Crispy prawns with pecan nuts

by Nueces Calonge | Jun 24, 2021 | Recipes with pecans, Recipes, eat healthy

IngredientsServings: as desired 40 g of chopped calongeal pecans40 g of peeled almondsPoppy seedsSesame seeds2 egg whites1 teaspoon sesame oilPrawnssunflower oilSkewer sticks Elaboration We remove the heads of the prawns and peel them. We remove the intestine with the...

Pasta with walnuts and gorgonzola the D.O.P.

by Nueces Calonge | Jun 23, 2021 | recipes with walnuts, Recipes, eat healthy

Servings: 4 people 350 g. of noodles (or another type of long pasta)250 g. by Gorgonzola D.O.P. Galbani40 g. calonge nuts2 tablespoons of extra virgin oilTwo fingers of dry white wine1 white onion1 clove garlicSalt and pepper to taste Elaboration Heat the oil in a...

Endives with yogurt and caramelized pecans

by Nueces Calonge | Jun 23, 2021 | Recipes with pecans, Recipes, eat healthy

IngredientsServings: As desired 125 gr of natural yogurt20 gr of mustardChopped caramelized pecans1/2 teaspoon corianderJuice of 1 lemonWashed endives Elaboration In a bowl put the yogurt, mustard, coriander and lemon and mix well with the rods.Place the endive leaves...

Palm trees with red peppers, walnuts and goat cheese

by Nueces Calonge | Jun 23, 2021 | Recipes with pecans, Recipes, eat healthy

IngredientsServings: 10 – 20 pieces 1 Rectangular Puff Pastry Massa Buitoni100 g of goat cheese6 canned piquillo peppers50 g pecan calonge, peeled Elaboration We preheat the oven to 200ºCUnroll the puff pastry and spread it with the wrapping paper on a cold...

Figs with goat cheese and walnuts

by Nueces Calonge | Jun 23, 2021 | Recipes with pecans, Recipes, eat healthy

IngredientsServings: As desired Black figsGoat cheeseCalonge nuts6 tablespoons oil3 tablespoons of balsamic vinegar. Elaboration Take the figs, wash them and cut them into four pieces without reaching the end, so that they are as in the photo.Cut some cubes of goat...

Chicken, banana and cheese rocks coated with walnuts

by Nueces Calonge | Jun 22, 2021 | recipes with walnuts, Recipes, eat healthy

Servings: 10 rocks 500 g of chicken breast350 g Philadelphia cheese spread1 ripe banana1-2 eggs½ cup breadcrumbs5 tablespoons calonge nuts, choppedSalt and black pepper to taste2 tablespoons olive oilOil for frying For the curry sauce: 125 g of creamy natural yogurt½...